panko crumb, tomato harissa sauce
$8
Jalapeño Ketchup
$9
Togarashi tahini sauce, smoked sea salt
$9
$10
Cheddar Bratwurst in Puff Pastry. With Honey Mustard
$10
fried calamari, shrimp, zucchini & jalapenos with red pepper aioli
$14
fresh lobster, jersey corn, dill, smoked seaweed, lemon aioli
$18
vadouvan spice, toasted pine nuts, arugula pesto, calabrian chiles, shaved parmesan
$14
Served with tortilla chips
$14
avocado, fresh market crudites, crispy lavash crackers
$14
braised pork belly, sriracha aioli, pickled kimchi slaw
$14
gruyere, crispy shallots, bacon, honey mustard on parker rolls
$14
white wine, garlic, shallot, fresh herbs, toasted filone
$16
spiced cous-cous, salsa verde, charred lemon
$14
basil and arugula pesto, fresh mozzarella
$16
asparagus, smoked speck, house made boursin, stracatella, baby arugula
$18
cherry tomatoes, mint, ricotta, pecorino romano
$16
heirloom tomato, radish, chickpeas, kalamata olives, bulgarian feta, farro, red onion, red peppers, cucumber, red wine vinaigrette
$16
baby bok choy, oakleaf lettuce, baby spinach, hot cherry peppers, avocado, asparagus, orange-carrot miso dressing
$18
sliced almonds, blueberries, mint, shaved pecorino, lemon shallot vinaigrette
$12
lightly fried boneless chicken, cherry tomato, bleu cheese, celery, carrots, balsamic vinaigrette
$17
baby arugula, shaved parmesan, lemon
labneh cheese, pistachio
creme fraiche, chives, sourdough croutons
$8
fresh lobster, jersey corn, applewood smoked seaweed, gruyere, havarti, white cheddar, seasoned panko crust
$22
market strawberries, fresh mint, balsamic, basil seed, espelette peppers, garlic bruchetta
$18
quinoa salad, heirloom baby carrots, calabrian chiles, carrot and romesco sauce
$24
spring pea puree, asparagus, cous-cous salad, charred lemon
$26
Beer Battered Atlantic Cod With Hand-Cut Fries or Sweet Potato Fries
$20
spiced sweet potato wedges, chopped vegetable salad, chimichurri sauce
$28
vadouvan mayo, red oakleaf lettuce, Brooklyn Brine’s damn spicy pickle relish on toasted potato bun
$18
quinoa crust, roasted portobello,labneh cheese, radish, boston lettuce, red onion, tomato, on a potato bun
$16
boneless beef short rib, sweet & spicy marinade, kimchi slaw, butter lettuce
$18
roasted red pepper, fresh mozzarella, sliced speck, black olive tapenade, oakleaf lettuce on a portuguese roll
$17
Jalapeno Ketchup, Colby Jack Cheese
$18
Gruyère, Crispy Shallots, Portobello Mushrooms
$17
Gruyère, Basil Aioli, Arugula, Tomato
$17
Cheddar, Bleu Cheese, Boursin, Havarti, Fresh Mozzarella, Gouda, Bacon, Crispy Shallots, Avocado, Portobello Mushrooms
$9
dulce de leche, vanilla ice cream
$9
Happy Hour
Monday through Friday
11 AM to 8 PM
Ask Your Server or Bartender About Our Weekly Drink Specials
Toasty, Biscuit-Like Malt Flavors Coasting in Equilibrium With Hoppy Freshness. 5.2 ABV
$8
American malts & big hop additions give this a crisp finish & incredible floral hop aroma. 7.0 ABV
$8
Aromas of apricot, peach, mango & lemon. Its lighter body brings out the crispness of the hops. 7.0 ABV
$8
Refreshing & well balanced with hints of clove. 5.2 ABV
$8
German-grown Perle & Hallertauer hops provide a crisp, snappy bitterness & fresh, floral aroma. 5.0 ABV
$8
Heavy on the palate, hug hop profile. 9.0 ABV
$8
A classic American wheat beer using fresh watermelon. Straw-colored & refreshing with a kiss of watermelon. 4.9 ABV
$8
A twist on a traditional German sour ale brewed with beach plums & sea salt. 4.1 ABV
$8
Slightly hoppy with sweet floral hops aroma. Perfect balance of malt and chech hops in taste. 5.5 ABV
$7
The marriage of barley & hops in a harmonious balance of sweet & bitter.
Extra hoppy, full flavored & medium bodied. 7.5 ABV
$8
An intense malt & hop flavors creating an explosive hop experience. 7.5 ABV
$8
$6
$6
$6
$6
$9
$6
$6
$7
$6
$6
$6
Extremely drinkable with a dry & slightly bitter finish. 8.5 ABV
$9
Brewed with 5 different barley malts, cascade & centennial hops, & a unique strain of yeast. 6.3 ABV
$8
Flavors of the classic witbier, including orange peel & coriander brewed with pure Icelandic water. 5.2 ABV
$8
Caramelized sugar, vanilla, custard, nicely sweet & balanced, rich & milky. 9.6 ABV
$9
Crisp, American style wheat beer with raspberry puree added after filtration. 4.2 ABV
$8
Deep golden color & medium bodied, with a soft round malt profile, crisp & spicy hop character on the finish. 4.8 ABV
$7
Reds Rye is impressively balanced with its hop bitterness & floral bouquet achieved from the dry hop. 6.6 ABV
$8
Citrusy & hoppy, with a solid bitter finish. 5.0 ABV
$8
Brewed in the Bronx with dark-roasted black & caramel malts & all-imported hops. 5.8 ABV
$7
This crisp & refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced taste. 5.0 ABV
$8
Light body with grain notes & a floral hop bitterness. 6.0 ABV
$8
$7
$12
$6
$7
Available Weekends 10am - 3pm. All brunch entrees served with a complimentary bloody mary or mimosa.
cold brew iced coffee, frangelico, baileys irish cream
$10
Knob Creek Bourbon, cold brew iced coffee, Baileys Irish cream, shaken, poured over ice, topped with fresh whipped cream
$12
aperol, orange juice, champagne
$10
House Infused Bacon Vodka, Southwest Seasoned Rim, Garnished With Jalapeno Bacon, Cocktail Shrimp, Olive, Pearl Onion, Baby Gherkin, Gruyere Cheese & Celery
$12
butter poached lobster, poached eggs, toasted brioche, blood orange hollandaise, smokey espelette pepper, homefries, mesclun greens
$22
peppers, red onion, potato, & 2 sunny side up eggs
$17
2 baked eggs, spicy tomato & sweet pepper sauce, feta, cilantro, toasted za’atar flatbread
$17
strawberry rhubarb compote, fresh vanilla cream
$18
2 eggs any style, hollandaise, Home Fries, mesclun Greens
$24
2 eggs any style, hand-cut bacon, sausage, home fries, & me
$18
grilled 7 grain bread, shaved radish topped with 2 slow poached eggs. Served with mesclun greens & home fries
$18
Italian ham, poached eggs, toasted brioche, hollandaise, smoked speck chip, home fries, mesclun greens
$19
sliced bananas, toasted almonds. choice of hand-cut bacon or sausage
$18
3 farm fresh eggs, choice of 3 toppings. home fries & mesclun greens
$18
Bacon, Chorizo, Onions, Peppers, Tomato, Portobello Mushrooms, Spinach Colby Jack, Gruyere
Each $1.50
dulce de leche and vanilla ice cream
$9
Panko crumb, tomato harissa sauce
$8
$7
gruyere, crispy shallots, sunny-side up egg, roasted portobello mushrooms
$18
gruyere, basil aioli, arugula, fresh tomato
$18
roasted red peppers, sliced speck, fresh mozzarella, black olive tapenade, oakleaf lettuce, on a portuguese roll
$17
almonds, blueberries, mint, shaved pecorino, lemon shallot vinaigrette
$12
lightly fried boneless chicken, cherry tomato, bleu cheese, celery, carrots, balsamic vinaigrette
$17
heirloom tomato, radish, chickpeas, kalamata olives, bulgarian feta, farro, red onion, red peppers, cucumber, red wine vinaigrette
$16
Happy Hour
Monday -Friday
11 am to 8 pm
Ask your server or bartender about our weekly drinks specials
(A New Twist On An Old Fashioned) Rittenhouse Rye, Guinness Simple Syrup, Luxardo Cherry, Orange Bitters
$13
Captain Morgan Silver, Chambord, Coconut, Mint, Lime
$13
Jalapeno Infused Don Julio Blanco Tequila, Lime, Blood Orange, Agave, Hawaiian Black Salt Rim
$14
Ketel One Vodka, strawberry rhubarb compote, lemon
$13
Ketel One, St.Germain, Lavender Syrup, Lemon
$13
Ketel One, St.Germain, Lavender Syrup, Lemon
$13
Ask Your Server About This Months’s Concoction
$12
Happy Hour
Monday -Friday
11 am to 8 pm
Ask your server or bartender about our weekly drinks specials
